This article provides some wonderful information and great recommendations from the Tai Sophia Institute.
Late Spring and early summer are great times to plant herbs outdoors. These 10 herbs are easy to grow in pots or kitchen gardens. They have a long history of use as both culinary and medicinal.
Most of the herbs are from the Lamiaceae family and are rich in essential oils.
View and print herb chart (below) featuring soil type & moisture, sun, culinary uses and health benefits for each herb . Place a copy on the inside of your herb/spice kitchen cabinet. Place another copy in a clear plastic water proof protector and place outside near your herb garden.
280510_044241_10_Herbs_to_Grow_and_Eat_at_Home_from_Tai_Sophia-2.pdf