{"id":30291,"date":"2017-10-06T15:00:29","date_gmt":"2017-10-06T19:00:29","guid":{"rendered":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/?p=30291"},"modified":"2017-10-09T10:34:22","modified_gmt":"2017-10-09T14:34:22","slug":"chef-michael-mastrontuono-go-dish-recipe","status":"publish","type":"post","link":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2017\/10\/chef-michael-mastrontuono-go-dish-recipe\/","title":{"rendered":"Chef Michael Mastrontuono \u2018Go To\u2019 Dish Recipe"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-30292\" src=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2017\/10\/1007171257a.png\" alt=\"\" width=\"2400\" height=\"1350\" srcset=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2017\/10\/1007171257a.png 2400w, https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2017\/10\/1007171257a-300x169.png 300w, https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2017\/10\/1007171257a-768x432.png 768w, https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2017\/10\/1007171257a-1024x576.png 1024w\" sizes=\"auto, (max-width: 2400px) 100vw, 2400px\" \/>After a very long day in the kitchen at 15 Church, one of Chef Michael Mastrantuono\u2019s favorite \u201cgo to\u201d dishes is also <i>so easy <\/i>that even the most culinarily-challenged cook can pull it off. Here\u2019s what you\u2019ll need:<\/p>\n<p><span style=\"color: #000000\"><span class=\"s1\"><!--more--><\/span>One package of high quality pasta \u2013 (choose your favorite type)<\/span><\/p>\n<p><a name=\"_GoBack\"><\/a> <span style=\"color: #000000\">Extra virgin olive oil (EVOO)<\/span><\/p>\n<p><span style=\"color: #000000\">Black anchovies<\/span><\/p>\n<p><span style=\"color: #000000\">Freshly shave garlic<\/span><\/p>\n<p><span style=\"color: #000000\">Shaved parmigiana Reggiano cheese<\/span><\/p>\n<p><span style=\"color: #000000\">Chili flakes<\/span><\/p>\n<p><span style=\"color: #000000\">Fresh parsley<\/span><\/p>\n<ul>\n<li><span style=\"color: #000000\">Bring salted water to a boil and add pasta.<\/span><\/li>\n<\/ul>\n<ul>\n<li><span style=\"color: #000000\">While pasta is cooking, add a tablespoon of EVOO to a skillet and bring to a high heat. Add garlic, anchovies.<\/span><\/li>\n<\/ul>\n<ul>\n<li><span style=\"color: #000000\">Drain pasta (set aside small quantity of pasta water) and toss anchovies and garlic into pasta. Add chili flakes and a small amount of pasta water, as needed. Finish by adding shaved parmigiana Reggiano and garnish with parsley.<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000\">Pair this simple dish with an Italian wine \u2013 Chef Michael recommends \u201cBaby Amarone\u201d \u2013 and you have a perfect \u201cgo to\u201d dish.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>After a very long day in the kitchen at 15 Church, one of Chef Michael Mastrantuono\u2019s favorite \u201cgo to\u201d dishes is also so easy that even the most culinarily-challenged cook can pull it off. Here\u2019s what you\u2019ll need:<\/p>\n","protected":false},"author":89,"featured_media":30292,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[],"class_list":["post-30291","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-meet-the-chef"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\r\n<title>Chef Michael Mastrontuono \u2018Go To\u2019 Dish Recipe - Saratoga Business Journal<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2017\/10\/chef-michael-mastrontuono-go-dish-recipe\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Chef Michael Mastrontuono \u2018Go To\u2019 Dish Recipe - Saratoga Business Journal\" \/>\r\n<meta property=\"og:description\" content=\"After a very long day in the kitchen at 15 Church, one of Chef Michael Mastrantuono\u2019s favorite \u201cgo to\u201d dishes is also so easy that even the most culinarily-challenged cook can pull it off. 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