NYRA has announced that group hospitality reservations are now open for the 2020 season at the Saratoga Race Course. Keep reading for the details, and see which hospitality fixture is being removed this year.
Make Your Reservations at the 1863 Club
Group hospitality reservation options at the track include the first-floor banquet space, second-floor event space, and third-floor luxury suites at the 1863 Club. These are all in a three-story, climate controlled building.
The Rail at the 1863 Club, on the first floor, features floor-to-ceiling windows and table seating for up to 500; Legends Hall, on the second floor, is suitable for up to 100 guests; and the third floor luxury suites can accommodate 30 to 45 people. Each space has its own advantages, with the first floor offering access to a private outdoor area and outstanding views of the thoroughbred racing, and the second and third floor options have private betting terminals and balconies.
Legends Hall is only accepting full space reservations on weekdays. Partial space reservations for all the hospitality venues, including individual table reservations for The Rail at the 1863 Club, will be accepted starting on Tuesday, March 17th.
Say Farewell to the Paddock Tent & Hello to More Picnic Space
NYRA announced that the Paddock Tent will be removed at the start of the season, which opens up a 240-square-foot area of picnic space along the Saratoga paddock.
Find more information on group hospitality options and make reservations at NYRA.com/Saratoga/Tickets/Group-Sales-and-Hospitality.
The 2020 summer meet runs from Thursday, July 16 through Monday, September 7.