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Steaks and seafood are served up in casual elegance at Prime at Saratoga National. Enjoy fine dining inside or lighter fare, cocktails and live music outdoors on our seasonal covered terrace and patios.

Perfectly prepared steaks highlight a menu that also features fresh seafood, italian dishes, signature appetizers and house-made desserts. Over 15 wines are available by the glass, as well as fresh selections from our raw bar and caviar service.

A team led by renowned restaurateur Angelo Mazzone has made Prime at Saratoga National one of the area's most popular culinary destinations. And when it’s time to unwind, specialty cocktails, happy hours and live entertainment can be found outside on the covered veranda and patio terrace during the spring and summer months. Take in the scenery while relaxing on teakwood furniture surrounded by water features and fire pits.

Serving lunch and dinner seven days a week during golf season…and don’t miss our Sunday brunch, complete with live jazz music as well as our Italian Sunday Dinner Buffet "La Cucina Italiana". Whether you're cooling off after a round of golf, or out for a night on the town, add Prime at Saratoga National to your plans. Call 518-583-4653 for dinner reservations or book online at or




Upcoming Events

6:00 PM at Prime at Saratoga National 458 Union Avenue  Saratoga SpringsNY  12866
6:30 PM to 4:00 PM at Prime at Saratoga National 458 Union Avenue  Saratoga SpringsNY  12866

Read Reviews

3 reviews from our community

First time for brunch. Should hav ordered off menu.
Salmon over cooked & very dry & tasteless. Poached eggs - whites raw & slimy, yokes overlooked & rubbery. Cosmopolitan excellent, Ambience outside lovely. Service good.

All good things must come to an end. For the past several racing season, my wife and I look forwarded to a dinner at Prime after a day at the races; however, this year was a major disappointment. First, please know that the meal was still wonderful, and the staff is top-notch; it just wasn't what it used to be, which was extraordinary. The sweet calamari is gone. The local rattlesnake ridge steaks are gone, and now the chocolate cake has raspberry and does not come with milk. Petty? Perhaps, but for $150+ for two people, people that gladly paid that amount in the past, I cannot justify it any longer given the restaurant's decision to be like many other steak houses; it was unique, and now its no different than a Morton's, Capital Grill, or Ruth's Chris, great, just not special.

Absolutely the best of everything. The chef's meal was superb. The ambiance lively and the staff all gracious. Prime is a must for anyone close to the tracks or Albany. The owner Angelo even came by to say hello, now that's first class all the way.

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