
Courtesy NY Apple Association
By Paul Post
Industry leaders call it a two apple season.
“The color and flavor this year are phenomenal, where if you have one apple it’s so good you immediately reach for another one,” said Cynthia Haskins, New York Apple Association president. “If you haven’t tried a new crop apple yet, go out and buy some. They really are good.”
New York is the nation’s second-leading apple producer, surpassed only by Washington state; a $2.1 billion industry that supports nearly 12,000 jobs, a Cornell study says.
The impact is especially important to rural small towns and hamlets where farms are located, as there are 150 you-pick destinations that draw huge crowds on autumn weekends. Visitors quite often patronize other small business, too, such as retail shops and convenience stores during fun family outings.
A recent Warrensburg Apple Festival gave a variety of local vendors a chance to market their products in this Adirondack town.






