
©2018 Saratoga Photographer.com
By Susan E. Campbell
The Mercantile Kitchen and Bar is a new restaurant that co-owner and managing partner Chris Luriea hopes will “fill a gap” among the eateries on Broadway in downtown Saratoga Springs.
“The Merc” offers “a fun diner menu” from 9 a.m. to 9 p.m. at night. It serves breakfast all day, and boasts “a bar that can make any drink,” Luriea said.
It is in the space that was once Cantina restaurant and for years operated as Professor Moriarity’s. The business opened Nov. 9.
The idea of a modern diner had been percolating in Luriea’s mind for many years when he got a call in June from Jeff Ames, owner of the restaurant Cantina, which relocated a few doors down on Broadway and where Luriea had been bar manager for about six years.
Ames indicated he was making some changes at his restaurant and presented the prospect of collaborating on something new. Cantina was relocating from 430 Broadway to number 408.






