The Double H Ranch, a nonprofit organization providing specialized programs and year-round support for children dealing with life-threatening illnesses announced the hiring of Alison Wilcox as CEO. 

Wilcox will be following in the footsteps of Max Yurenda, who retired after 30 years leading the organization founded by actor and philanthropist Paul Newman and businessman and philanthropist Charley Wood.

“Alison has a wonderful passion for the mission of the Double H Ranch and a respect for our culture. Her experience developing leadership skills for young girls; financial management; and organizational development will inspire the Double H Ranch to grow upon its reputation of excellence as one of the premier non-profits in the Capital District and North Country. By working with our great Double H Ranch team, I am confident Alison will bring great enthusiasm, energy, and engagement in her new role,” said Charlie Crew, the facility’s board chairman.

Wilcox has over 20 years of global experience in nonprofit leadership and board governance and has been the CEO of Girl Scouts of Western New York for the past four years, and she was COO for three years. 

Prior to that, she was a senior strategy advisor to Girl Scouts of USA, lead development specialist at Delaware North Companies and the senior vice president of program and membership of Girls Scouts of Western New York. 

A 100-acre horse farm dedicated to revolutionizing equine care has opened in Schuylerville,

From rest to rehabilitation, GMP Farm offers diverse opportunities for the recovery and wellbeing of equine athletes. Situated on a an estate just minutes from downtown Saratoga, it embodies a holistic approach to healing and preventative care for horses of all disciplines, the organization said.

Featuring state-of-the-art barns and the latest equine healthcare technology, GMP Farm is the culmination of excellence between former thoroughbred trainer Gary Gullo and partner, racing owner Anthony Melfi. 

An experienced 24-hour onsite team led by farm manager Steve Rybowski, who came up under Hall of Famer John Nerud, boasts over 200 years of experience.

Officials said customized therapeutic programs begin with cutting edge thermographic diagnostics along with veterinary consultation. As a leader in equine science, the farm boasts the nation’s seventh Equine Hyperbaric Oxygen Chamber, and only HBOT New York. 

Equine Hyperbaric Oxygen Therapy (HBOT) is a drug-free and non-invasive treatment option for horses that helps treat many different conditions and diseases, officials said. With HBOT technology, horses receive a high concentration of pure oxygen in a completely sealed and pressurized environment. This veterinary treatment option can greatly reduce healing time in a safe and calm environment, while increasing the longevity of their careers.

By Jill Nagy

Jeffrey Miller calls himself “an entrepreneur at heart” and has opened a coffee shop in Stillwater in a building he has owned since 2019.

He owns JEM Properties LLC, based in Saratoga Springs, and has 20 years of experience in the real estate business. This is his first venture into the food service arena.

The new shop, called Upton Coffee Company, is located at 751 Hudson Ave. in the heart of Stillwater’s small commercial area.

He had a soft opening on July 1, and a full-fledged ribbon-cutting is expected to take place in mid-July.

Miller bought the building, consisting of seven apartments and three commercial spaces, as a rental property. A barber and a pizza restaurant occupy the other commercial spaces and the apartments are also occupied.

Miller sees his shop as a gathering place for village residents. He plans “a full coffee menu” from decaf to espresso, hot or iced, along with teas, water and soft drinks.  A selection of baked goods from Rockland Bakery and other local suppliers will complement the coffee. Miller has no immediate plans for a broader menu but said he might expand later.

Lockheed Martin and GlobalFoundries announced on June 12 a strategic collaboration to advance U.S. semiconductor manufacturing and innovation and to increase the security, reliability and resiliency of domestic supply chains for national security systems.

Officials said the collaboration will enable Lockheed Martin to more quickly and affordably produce secure solutions that increase the competitiveness and national security of the United States.

The companies will leverage GlobalFoundries’ differentiated technology and trusted manufacturing practices to increase anti-fragility in microelectronics systems and supply chains. The collaboration will explore critical needs in semiconductor innovation and secure manufacturing across a range of advanced and next-generation chip technologies, including 3D heterogeneous integration for optimized chip packaging that improves performance; silicon photonics for low-power and high-speed data transport; and gallium nitride on silicon to help chips work at higher temperatures.

Officials said the companies will also work to develop a chiplet ecosystem to produce chips more rapidly and affordably.

by ann donnelly

Salty Buns is a new quick service restaurant in the food court of Wilton Mall that offers a range of sandwiches and hot dogs on pretzel buns. 

Owners Jon Locke and Alison Packer had always wanted to open a restaurant and sought a unique idea. 

“When restaurants have limited availability specials on pretzel buns, they are so popular. We love pretzels, and we love restaurants, so we came up with the idea for this restaurant,” said Locke. 

The business opened at the beginning of June, and the owners are delighted at the success they have seen early on. 

“Each week, sales have risen. From 800-900 customers in the first week to approximately 2,000 customers in the third week,” said Locke. “The word has spread, mainly on Facebook, and we have had customers that traveled from as far as Connecticut.” 

Before deciding to locate in the mall, Locke and Packer had in-depth discussions with the owners and management and decided it would be the best location for them to get started. 

“They outlined their plan for the future and painted a clear picture that now is the time to set up here,” said Locke. “Name brand stores, Planet Fitness, the DMV, and Glens Falls Hospital draw people in. I stand here every day, and I see the mall coming back to life with many young people, in their teens and 20s, spending time here. Now many are coming just for Salty Buns.” 

The Capital Region Jaguar Club of New York (CRJCNY) will hold its eighth Jaguar car show event in Saratoga Springs in August.

The lawn show portion of the event will be held on the grounds of the Saratoga Auto Museum in the Spa State Park. Past years have seen up to 40 classic and modern Jaguars such as XKs, Mark IIs, E-Types and newer F-Types, even a 1955 D-Type.

There may also be new models, possibly a 2023 Jaguar I-Pace Electric (subject to dealer availability).

Attendees are typically not just from the immediate Capital District but from around New York, New England and Canada, organizers said.

The program schedule is:

Friday, Aug. 18, dinner at the Gideon Putnam. It is not included in lawn show registration fee Attendance not required to participate in the Saturday lawn show.

​​Saturday, Aug 1., lawn show at Saratoga Auto Museum. (Rain date is Sunday, Aug. 20). It includes a car-care clinic, helpful tips on how to keep a Jaguar looking its best.

by Ann Donnelly

Sonya and Ryan McFadden opened the wine bar Kindred at 84 Henry St. in June in Saratoga Springs, at the location where they previously ran Flatbread Social. 

“We first got the idea of opening Kindred because of trends we saw,” said Ryan McFadden. “For the first time in a long time, people under 40 are becoming more interested in wine.”

The McFaddens, who also own Henry Street Taproom, aim to provide a warm and inviting space to enjoy a glass of wine with friends. 

“Wine has a reputation of being an elitist beverage, and we want to help get rid of that stereotype. Ultimately, we want Kindred to be a comfortable place for people,” he said.

 As they do with the beer selection at Henry Street Taproom, the glass and bottle list at Kindred will rotate to allow customers to try wines from different vineyards, focusing on wineries practicing organic winemaking. “There is nothing pretentious or elitist about Kindred. Wine is fun, and we look forward to sharing our selections with our customers.”