8 Great Saratoga Springs Restaurants Where You Can Enjoy A Savory Steak
With so many different cuts, rubs, sauces, and preparation styles available, steak is an entree that never gets old. Throughout Saratoga Springs, local restaurants offer their own unique take on a steak dinner, from Classic NY Strips to Filet Mignon.
If you're looking for steak right in Saratoga, then you'll want to try one of these 8 great places!
Located at the Saratoga Casino Hotel, Morton's® The Steakhouse is one of the nation’s premier steakhouses where you can enjoy an exceptional dining experience. They specialize in offering the finest USDA prime-aged beef in a variety of cuts.
Morton’s® is set up like a classic fine dining steakhouse, and you can expect high-quality steak that is incredibly juicy and cooked exactly the way you want it. Just some of the steaks available include a Signature Cut Prime New York Strip and a Center Cut Filet Mignon.
Prime at Saratoga National is a rustic and elegant steakhouse featuring unparalled hospitality, live entertainment, and plenty of options for steak lovers. Their extensive menu features Iowa Premium 35-Day Aged Black Angus served in multiple cuts.
When you dine at Prime, you can expect generous portions and steaks that are delicious and cooked to order. They offer a modern take on steakhouse classics, such as the impressive Prime Cowboy and the Prime NY Strip.
On a menu that offers locally-sourced meats and vegetables, award-winning wines, and more, steak is a highlight at The Brook Tavern. Dishes at the restaurant are made with fresh ingredients, are well prepared, and full of flavor.
Not sure which steak to try? The Brook Tavern's menu has featured all types of steaks in the past, ranging from NY Strips to Filet Mignon Medallions. The restaurant puts their own spin on each one, and they even have their own Brook Tavern Steak Sauce to pair with them.
As a farm-to-table restaurant, The Mouzon House is renowned for using fresh, locally-sourced ingredients, and their steak dishes are no exception. They take pride in using grass-fed beef as a core part of the menu.
The steak dinner at The Mouzon House is ever-changing and based on the chef’s choice. However, no matter how it is prepared, you can expect it to be flavorful and cooked to perfection. If you like great steak and want to support local farmers, order one at The Mouzon House.
The Wishing Well Restaurant is the perfect choice if you're seeking the perfect wine to pair with your steak. Their impressive wine list has selections for every palate and features family-owned, sustainable wineries whenever possible.
At the Wishing Well Restaurant, you'll enjoy fresh, high-quality ingredients from start to finish. Order the Three Course Prix Fixe Dinner for a full exploration of their modern menu including the expertly grilled New York Strip Steak.
In the heart of downtown Saratoga Springs, Chianti Il Ristorante is serving up Dry Aged Ribeye, Bone-In Strip, T-Bone Cuts, and more. Their dry aged beef cuts are known as "Chianti Select," and they are closely monitored in aging boxes for 25-40 days. This process concentrates the steak's distinct flavor.
When steak is on their seasonal menu, you can expect it to come out perfectly seasoned and cooked the way you want it. Chianti Il Ristorante provides generous portions for their steak combinations, such as their beef tenderloin with a melt-in-your-mouth gorgonzola fondue.
At Longfellows Restaurant, each steak dish is thoughtfully made, and some have been described as comparable to ones offered at popular NYC steakhouses.
For some, steak and seafood go hand in hand, and it’s definitely a popular combination at Longfellows. Typical menu items include a mouthwatering New York Strip Steak with scampi butter or the Flame Kissed Filet Mignon & Lobster duo.
Located right next door to the historic Adelphi Hotel in downtown Saratoga is Salt & Char, a Modern American steakhouse. Salt & Char is committed to supporting local farmers and using only the freshest ingredients to create sophisticated cuisine, including steak dinners.
Since steak is an essential part of Salt & Char's menu, they offer a wide range of cuts and sizes. Some of their popular cuts include the wonderful Black Angus Filet Mignon and the succulent Prime Ribeye. Pictured above is the Tomahawk Steak, perfect for sharing around the table.
Want to grab a drink before heading to your steakhouse of choice? Attend one of these local Saratoga happy hours »