Pitney Meadows Fire Feast on the Farm
After being put on pause due to the COVID pandemic, Pitney Meadows Community Farm’s local-centric event returns in Summer 2022! One of Saratoga’s most unique events features an extraordinary line-up of local farm-to-table chefs cooking over open-fire pits, while sourcing ingredients from local producers and the Pitney Meadows’ farm fields. The farm-to-table event helps raise funds for Pitney Meadow’s most important initiatives.
Join us on Sunday, July 19th for an evening of live music, open bar, and fine food all for the price of supporting your community!
Guests will watch as local chefs cook a delicious seasonally-inspired, locally sourced, and carefully curated meal over our open fire pits, meander through our breathtaking Community Gardens while enjoying hors d’oeuvres and taking in the sites of the Farmscape at dusk.
Live music from Soul Session featuring “Soulist” Garland Nelson, a silent auction, hayrides through our fields, and a s’mores bonfire to end the evening await you!
Guest chefs include Kevin London of Farmhouse Food and local chefs Michele Hunter, Laurel Barkan, Michael Blake, and Dan Spitz. Cocktails will be crafted by Hamlet & Ghost, while beer will be provided by local favorite Druthers Brewing Company. Other libations provided by Halyard Brewing Company and Old Tavern Farm Winery.
Tickets are on sale now for $175. They can be found at www.pitneymeadowscommunityfarm.org/fire-feast/
All proceeds from the Fire Feast support our programs:
- Children's Greenhouse and Educational Programs
- Community Gardens
- Farm to School Program providing Saratoga Springs Schools and Skidmore
- Our Giving Garden, which helps provide produce to 20,000 food insecure households in
The theme of this year's Fire Feast is stewardship in honor of celebrating our fifth year of preserving the land, as well as the farming legacy of Saratoga Springs.